That time of year again! The TDC Holiday Party is upon us! This year we are back at the Barthlow House. While there is no theme, here's what we're thinking so far...
6 – 7 PM Cocktail hour
7 PM Dinner
• baked/grilled salmon - Joe (we'll have sausages grilling for non-fish eaters)
• Cajun boil bags (eugenefishmarket.com/boil-bags/) - Chad
• Charcuterie board - need a couple vounteers
• Salad (no onions) - need a volunteer
• Pasta (need a volunteer)
• Bread (need a volunteer)
• Deserts (need volunteers)
Please post in the comments what you can bring. If there's something special you want to share, by all means, do so. We're thinking about 20-25 people.
Beer - We have a garage fridge full, but feel free to bring your favorite beverage.
My bar is stocked, may need a mixer for your favorite drink.
Wine. We have some, more is better
Non-alcohol beverages. We have some, more is better
Following dinner, we'll have a white elephant gift exchange like before. music, drinks...
I can bring the salad, and I have an abundance of white wines in my cave, which I would be happy to contribute!
I need to go back to night school to learn how to spell
Looking at the boil bag its 50$ and not going to really go very far, im thinking more gumbo rice w seafood and sausage
Silly question... What night is the party? I've been out of the loop for a while and didn't catch the date. I'd like to come. I've been missing you guys.
The Bos says she will assemble a Charcuterie board.
I may not be able to attend,but I’ll add deviled eggs to the table
Hey Joe - I have a big hunk of Salmon in the freezer from my fishing trip I would be happen to give you if you would like. I can bring a salad.
@Geoffrey Clark invite Aaron
I can make a pasta dish